One of my favorite recipes was the tuna casserole my mother used to make. Tuna casserole and buttered toast. Great for lunch or dinner! This is an easy recipe to put together. The toughest part is chopping onions and celery.…
I love getting free things and I’ve spotted some novels that I liked reading that are free right now. I’d like you to get them while you can! You don’t need a Kindle to read books for free. For years…
Do we really need another article on the Internet about organizing your closet into a capsule wardrobe? Not happening here. This post is my argument against a capsule wardrobe! Capsule wardrobe Have you been reading articles and watching YouTube videos…
After writing a post about heartthrobs from the seventies who can still make our hearts flutter, I thought I’d revisit my favorite shows from that decade. Even today, my favorite TV shows all came from the seventies. I’d rather watch…
Many years ago I took out a credit card with Home Depot. Yeah OK. I admit it. Sometimes I do really STUPID things like that! Store-issued credit cards First off, I want to make sure everyone knows it’s a really…
There seems to be a myth floating around that it’s expensive to be a vegetarian, and that only the rich and privileged can afford a vegetarian diet. Untrue. I’ve been living paycheck to paycheck for most of my life, and…
We were on the Grand Panama Canal cruise on the Island Princess and one of the ports of call was Cartagena, Colombia for a few hours. The day before, the Island Princess was in Aruba. Cartagena is the last stop…
Ah, the dilemma of a solo traveler. I call it the shutterbug blues. Have you ever stopped in front of an offbeat tourist attraction or a gorgeous mountain lake landscape that would make a great photo and pulled out your…
Hey, you know I love popcorn. Today I’m reviewing Orville Redenbacher popcorn. This is about the best-known brand when it comes to popcorn. Orville Redenbacher thinks of themselves as one pop better than the rest, gourmet popcorn. That means Orville…
I like poached eggs. I’ll order poached eggs in a restaurant, but I rarely make them at home. I used to make poached eggs by cracking eggs directly into boiling water for a few minutes. I’d let the water drain…
